Flaherty, Sarah-Jane(University College Cork, 2019)
Background: Unhealthier food consumption patterns constitute a leading risk factor for ill health. As an important step in the food consumption process, changing food purchasing may improve the healthfulness of dietary ...
Purpose – To identify, develop and retain talent, an important first step is to ensure that key stakeholders in the talent management (TM) process have a shared view of what is meant by talent within the organisation. The ...
Torres, Luis D.; Jain, Aditya; Leka, Stavroula(Wiley, 2018-11-08)
Corporate social responsibility (CSR) research has been largely interested in answering the question of why more women at work is good for business, leaving unattended the question of how to achieve this, and how feminist ...
The regulation of psychosocial hazards and risks, for the protection of psychological health, is a highly debated issue within work health and safety (WHS). Increasing work-related psychological illness and injury, alongside ...
Garavan, Thomas N.; McCarthy, Alma; Carbery, Ronan(Sage Publications, 2019-02-27)
There has been significant growth of interest in both international human resource development (IHRD) and ecosystems research. Both literatures highlight important characteristics of each concept; however, to date, they ...
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