• Two-dimensional semiconductors for future electronics 

  Mirabelli, Gioele (University College Cork, 2020)

  The aggressive scaling imposed by CMOS technology has put very stringent requirements on the dimensions of Silicon transistors. According to the semiconductor roadmaps (ITRS, IRDS, Nereid), the dimensions of the device ...
• Plant communities along Irish roads: the impact of humans and potential to improve biodiversity 

  Thompson, Rosalyn (University College Cork, 2019)

  The vegetation, soil nutrients and soil seed banks of road verges (located along a national road scheme in the south of the Republic of Ireland) were examined along with their adjacent fields plus reference points in the ...
• Novel sequencing-based methods to characterise microbiomes, and in particular spore-forming bacteria, in the dairy processing chain 

  McHugh, Aoife J. (University College Cork, 2020-03)

  Spore-forming bacteria are a concern to dairy processors as a consequence of their potential to be pathogenic or to cause spoilage. Strict customer enforced limits are applied in the case of some sporeformers, but the ...
• Development of fortified blended food and the effect of selected parameters on its composition and functionality 

  Shevade, Ashwini V. (University College Cork, 2020-05-10)

  Fortified Blended Food (FBF) is a category of ‘specialized nutritious food’ supplied by the World Food Programme (WFP) to reduce the risk of malnutrition in food-insecure regions. Super cereal plus (SCP) is a FBF prepared ...
• An investigation into the tissue culture and transformation of embryonic callus from mature and immature embryos of the model grass species Brachypodium distachyon and Brachypodium sylvaticum 

  Hanley, Martina (University College Cork, 2020-01-03)

  In recent years, the genus Brachypodium has become of great interest to researchers, for use as a model grass system for cereal crops. Exploring the traits of a model species provides researchers with a broader understanding ...

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