• Monitoring residue concentrations in milk from farm and throughout a milk powder manufacturing process 

  Paludetti, Lizandra F.; Kelly, Alan L.; O'Brien, Bernadette; Gleeson, David (Cambridge University Press (CUP), 2019-08-05)

  The experiments reported in this research paper aimed to investigate differences in the levels of chlorate (CHLO), perchlorate (PCHLO), trichloromethane (TCM) and iodine residues in bulk tank (BT) milk produced at different ...
• Microbiological quality of milk from farms to milk powder manufacture: an industrial case study 

  Paludetti, Lizandra F.; Kelly, Alan L.; O'Brien, Bernadette; Jordan, Kieran; Gleeson, David (Cambridge University Press (CUP), 2019-06-03)

  The experiments reported in this research paper aimed to track the microbiological load of milk throughout a low-heat skim milk powder (SMP) manufacturing process, from farm bulk tanks to final powder, during mid- and ...
• Comparative analysis of plant-based high-protein ingredients and their impact on quality of high-protein bread 

  Hoehnel, Andrea; Axel, Claudia; Bez, Jrgen; Arendt, Elke K.; Zannini, Emanuele (Elsevier Ltd., 2019-08-01)

  The orientation of consumers and industry towards plant-based foods on one hand and high-protein products on the other is persistently increasing. Bread, as a staple food, is a promising matrix for the incorporation of ...
• Proteolysis in Danish blue cheese during ripening 

  Mane, Anuya; Ciocia, Felicia; Beck, T. K.; Lillevang, S. K.; McSweeney, Paul L. H. (Elsevier Ltd., 2019-06-12)

  Proteolysis in Danish blue cheese was studied during 9 weeks' ripening. Levels of pH 4.6-soluble N as a percentage of total N increased from 7.2% to 25%, indicating extensive proteolysis. Urea-polyacrylamide gel ...
• Vitamin D in pregnancy: current perspectives and future directions 

  Kiely, Mairead E.; Hemmingway, Andrea; O'Callaghan, Karen M. (SAGE Publications, 2017-05-02)

  As neonatal vitamin D status is determined by circulating maternal 25-hydroxyvitamin D [25(OH)D] concentrations, prevention of maternal vitamin D deficiency during pregnancy is essential for the avoidance of neonatal ...

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