Cashman, Kevin D.; Ritz, Christian; Carlin, Aoife; Kennedy, Mairead(Oxford University Press, 2021-10-23)
Background: Circulating 25-hydroxyvitamin D [25(OH)D] has been the accepted vitamin D exposure/intake biomarker of choice within recent DRI exercises, but use of other vitamin D–related biomarkers as well as functional ...
Hayes, Aoife; Cashman, Kevin D.(Cambridge University Press on behalf of The Nutrition Society, 2016-10-25)
Recent re-evaluations of dietary reference values (DRV) for vitamin D have established intake requirements between 10 and 20 µg/d. National nutrition surveys indicate that habitual mean intakes of vitamin D in the population ...
Measurement of serum 25-hydroxyvitamin D [25(OH)D] is considered the best indicator of vitamin D status. Two minor vitamin D metabolites are common interferences encountered in 25(OH)D assays. The first is 3-epi-25-hydroxyvitamin ...
Buttriss, J. L.; Lanham-New, S. A.; Steenson, S.; Levy, L.; Swan, G. E.; Darling, A. L.; Cashman, Kevin D.; Allen, R. E.; Durrant, L. R.; Smith, C. P.; Magee, P.; Hill, T. R.; Uday, S.; Kiely, M.; Delamare, G.; Hoyland, A. E.; Larsen, L.; Street, L. N.; Mathers, J. C.; Prentice, A.(Cambridge University Press, 2021-07-21)
A multi-disciplinary expert group met to discuss vitamin D deficiency in the UK, and strategies for improving population intakes and status. Changes to UK Government advice since the 1st Rank Forum on Vitamin D (2009) were ...
Micronutrient deficiency persists throughout the world, and while the burden is higher in low resource settings, it is also prevalent in wealthy countries, a phenomenon termed â hidden hungerâ . Due to their high ...
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