Lactoferrin in infant nutrition: thermal processing, heteroprotein interactions with osteopontin, simulated gastrointestinal digestion and bioactivity
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Date
2021-08
Authors
Goulding, David A.
Journal Title
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Publisher
University College Cork
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Abstract
Description
Keywords
Lactoferrin , Infant nutrition , Infant formula , Osteopontin , Digestion , Cell culture , Bioactivity , Thermal processing , Protein complex , Coacervation
Citation
Goulding, D. A. 2021. Lactoferrin in infant nutrition: thermal processing, heteroprotein interactions with osteopontin, simulated gastrointestinal digestion and bioactivity. PhD Thesis, University College Cork.