The sustainability and security of the global food system: the challenges of peak oil, climate change and freshwater depletion

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JCIFST2009.pdf(96.14 KB)
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Date
2009
Authors
Sage, Colin
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Publisher
Chinese Institute of Food Science and Technology
Published Version
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Abstract
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Keywords
Local food systems , Regional sufficiency , Food security , Nutritional well-being , Environmental sustainability
Citation
Sage, C. (2009) 'The sustainability and security of the global food system: the challenges of peak oil, climate change and freshwater depletion', Journal of the Chinese Institute of Food Science and Technology, 9(4), pp. 1-7.
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URI
https://hdl.handle.net/10468/2999
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Geography - Journal Articles
Copyright
© 2009, Colin Sage.