Impact of weight loss and sarcopenia on response to chemotherapy, quality of life and survival.

dc.check.date2020-06-28
dc.check.infoAccess to this article is restricted until 12 months after publication by request of the publisher.en
dc.contributor.authorRyan, Aoife M.
dc.contributor.authorPrado, Carla M.
dc.contributor.authorSullivan, Erin S.
dc.contributor.authorPower, Derek G.
dc.contributor.authorDaly, Louise E.
dc.date.accessioned2019-07-02T13:53:45Z
dc.date.available2019-07-02T13:53:45Z
dc.date.issued2019-06-28
dc.date.updated2019-07-02T13:39:06Z
dc.description.abstractThe prevalence of malnutrition in patients with cancer has frequently been shown to be one of the highest of all hospital patient groups. Weight loss is a frequent manifestation of malnutrition in patients with cancer. Several large-scale studies over the last 35 years have reported that involuntary weight loss affects 50-80% of these patients with the degree of weight loss dependent on tumour site, type and stage of disease. This review will focus on the consequences of malnutrition, weight loss and muscle wasting in relation to chemotherapy tolerance, post-operative complications, quality of life and survival in oncology patients. The prognostic impact of weight loss on overall survival has long been recognised with recent data suggesting losses as little as 2.4% predicts survival independent of disease, site, stage or performance score. Recently the use of gold-standard methods of body composition assessment, including computed tomography, have led to an increased understanding of the importance of muscle abnormalities, such as low muscle mass (sarcopenia), and more recently low muscle attenuation, as important prognostic indicators of unfavourable outcomes in patients with cancer. Muscle abnormalities are highly prevalent (ranging from 10-90%, depending on cancer site and the diagnostic criteria used). Both low muscle mass and low muscle attenuation have been associated with poorer tolerance to chemotherapy; increased risk of postoperative complications; significant deterioration in a patients' performance status, and poorer psychological well-being, overall quality of life, and survival.en
dc.description.statusPeer revieweden
dc.description.versionAccepted Versionen
dc.format.mimetypeapplication/pdfen
dc.identifier.citationRyan, A. M., Prado, C. M., Sullivan, E. S., Power, D. G. and Daly, L. E. (2019) 'Impact of weight loss and sarcopenia on response to chemotherapy, quality of life and survival', Nutrition, In Press, doi: 10.1016/j.nut.2019.06.020en
dc.identifier.doi10.1016/j.nut.2019.06.020en
dc.identifier.endpage27en
dc.identifier.issn0899-9007
dc.identifier.journaltitleNutritionen
dc.identifier.startpage1en
dc.identifier.urihttps://hdl.handle.net/10468/8109
dc.language.isoenen
dc.publisherElsevieren
dc.relation.urihttps://www.sciencedirect.com/science/article/abs/pii/S0899900719300930?via%3Dihub
dc.rights© 2019 Elsevier Inc. All rights reserved. This manuscript version is made available under the CC-BY-NC-ND 4.0 licenseen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/en
dc.subjectSarcopeniaen
dc.subjectCachexiaen
dc.subjectChemotherapyen
dc.subjectQuality of lifeen
dc.subjectSurvivalen
dc.subjectMalnutritionen
dc.subjectWastingen
dc.subjectCanceren
dc.titleImpact of weight loss and sarcopenia on response to chemotherapy, quality of life and survival.en
dc.typeArticle (peer-reviewed)en
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