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A systematic review of methods to assess intake of fruits and vegetables among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study
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Date
2016-09-14
Authors
Riordan, Fiona
Ryan, Kathleen
Perry, Ivan J.
Schulze, Matthias B.
Andersen, Lene Frost
Geelen, Anouk
Van't Veer, Pieter
Eussen, Simone
Dagnelie, Pieter
Wijckmans-Duysens, Nicole
Journal Title
Journal ISSN
Volume Title
Publisher
Cambridge University Press
Published Version
Abstract
Evidence suggests that health benefits are associated with consuming recommended amounts of fruits and vegetables (F&V), yet standardised assessment methods to measure F&V intake are lacking. The current review aims to identify methods to assess F&V intake among children and adults in pan-European studies and inform the development of the DEDIPAC (DEterminants of DIet and Physical Activity) toolbox of methods suitable for use in future European studies.
A literature search was conducted using three electronic databases and by hand-searching reference lists. English-language studies of any design which assessed F&V intake were included in the review.
Studies involving two or more European countries were included in the review.
Healthy, free-living children or adults.
The review identified fifty-one pan-European studies which assessed F&V intake. The FFQ was the most commonly used (n 42), followed by 24 h recall (n 11) and diet records/diet history (n 7). Differences existed between the identified methods; for example, the number of F&V items on the FFQ and whether potatoes/legumes were classified as vegetables. In total, eight validated instruments were identified which assessed F&V intake among adults, adolescents or children.
The current review indicates that an agreed classification of F&V is needed in order to standardise intake data more effectively between European countries. Validated methods used in pan-European populations encompassing a range of European regions were identified. These methods should be considered for use by future studies focused on evaluating intake of F&V.
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Keywords
Fruits and vegetables , Dietary assessment , Europe , DEDIPAC
Citation
Riordan, F., Ryan, K., Perry, I.J., Schulze, M.B., Andersen, L.F., Geelen, A., van’t Veer, P., Eussen, S., Dagnelie, P., Wijckmans-Duysens, N. and Harrington, J.M. (2016) ‘A systematic review of methods to assess intake of fruits and vegetables among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study’, Public Health Nutrition [In Press], pp. 1–32. doi: 10.1017/S1368980016002366.
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Copyright
© The Authors 2016.