Triangular gold nanoparticles modify shell characteristics and increase antioxidant enzyme activities in the clam Ruditapes decussatus

dc.contributor.authorAbdelhafidh, Khazri
dc.contributor.authorBadreddine, Sellami
dc.contributor.authorMezni, Amine
dc.contributor.authorMouhamed, Dellali
dc.contributor.authorWiem, Saidani
dc.contributor.authorImen, Bouzidi
dc.contributor.authorSheehan, David
dc.contributor.authorMahmoudi, Ezzeddine
dc.contributor.authorHamouda, Beyrem
dc.contributor.funderNational Institute of Marine Sciences and Technology (INSTM), Tunisiaen
dc.contributor.funderMinistry of Higher Education, and Scientific Research, Tunisiaen
dc.contributor.funderUniversity of Carthage, Tunisiaen
dc.date.accessioned2018-06-27T11:00:12Z
dc.date.available2018-06-27T11:00:12Z
dc.date.issued2018-04-07
dc.date.updated2018-06-27T10:42:07Z
dc.description.abstractContext: Nanoparticles may cause adverse environmental effects but there is limited information on their interactions with marine organisms. Objective: Our aim was to examine the effects of triangular gold nanoparticles (Tr-Au NPs) on the clam, Ruditapes decussatus. Materials and methods: Clams were exposed to Tr-Au1 = 5 µg/L and Tr-Au2 = 10 µg/L for 2 and 7 days. Effects on shell structure were investigated. Superoxide dismutase (SOD), catalase (CAT), glutathione transferase (GST) activities, protein carbonyl levels and malondialdehyde content were used to assess biochemical status. Results: Transmission electron microscopy (TEM) and electron dispersive X-ray microanalysis (EDX) showed that Tr-Au NPs modified shell structure and morphology. Tr-Au NPs size increased forming aggregate particles. Tr-Au NPs increased SOD, CAT and GST activities in gill and digestive gland in a concentration- and time-dependent manner indicating defence against oxidative stress. Enhanced lipid peroxidation and protein carbonyl levels confirmed oxidative stress. Conclusion: Tr-Au NPs cause oxidative stress and affect shell structure of clams. These findings may have relevance to other marine species.en
dc.description.sponsorshipNational Institute of Marine Sciences and Technology (INSTM), Tunisia; Ministry of Higher Education, Carthage, Tunisia; Université de Carthage (Laboratory of Environment Biomonitoring, Unit of research 99/UR12-30 and Department of Chemistry, Faculty of Sciences of Bizerte)en
dc.description.statusPeer revieweden
dc.description.versionAccepted Versionen
dc.format.mimetypeapplication/pdfen
dc.identifier.citationAbdelhafidh, K., Badreddine, S., Mezni, A., Mouhamed, D., Wiem, S., Imen, B., David, S., Mahmoudi, E. and Hamouda, B. (2018) 'Triangular gold nanoparticles modify shell characteristics and increase antioxidant enzyme activities in the clam Ruditapes decussatus', Biomarkers, In Press, doi: 10.1080/1354750X.2018.1463565en
dc.identifier.doi10.1080/1354750X.2018.1463565
dc.identifier.endpage9en
dc.identifier.issn1354-750X
dc.identifier.journaltitleBiomarkersen
dc.identifier.startpage1en
dc.identifier.urihttps://hdl.handle.net/10468/6380
dc.language.isoenen
dc.publisherTaylor & Francisen
dc.relation.urihttp://www.tandfonline.com/10.1080/1354750X.2018.1463565
dc.rights© 2018 Informa UK Limited, trading as Taylor & Francis Group. This is an Accepted Manuscript of an article published by Taylor & Francis in Biomarkers on 19 April 2018, available online: http://www.tandfonline.com/10.1080/1354750X.2018.1463565en
dc.subjectOxidative stressen
dc.subjectBiomarkersen
dc.subjectBiomonitoringen
dc.subjectBivalveen
dc.titleTriangular gold nanoparticles modify shell characteristics and increase antioxidant enzyme activities in the clam Ruditapes decussatusen
dc.typeArticle (peer-reviewed)en
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