Gut microbiota and eating behaviour in circadian syndrome

Soliz-Rueda, Jorge R.; Cuesta-Marti, Cristina; O’Mahony, Siobhain M.; Clarke, Gerard; Schellekens, Harriët; Muguerza, Begoña

Access to this article is restricted until 12 months after publication by request of the publisher. Restriction lift date: 2025-08-01

Gut microbiota and eating behaviour in circadian syndrome

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dc.check.date	2025-08-01	en
dc.check.info	Access to this article is restricted until 12 months after publication by request of the publisher	en
dc.contributor.author	Soliz-Rueda, Jorge R.	en
dc.contributor.author	Cuesta-Marti, Cristina	en
dc.contributor.author	O’Mahony, Siobhain M.	en
dc.contributor.author	Clarke, Gerard	en
dc.contributor.author	Schellekens, Harriët	en
dc.contributor.author	Muguerza, Begoña	en
dc.contributor.funder	Science Foundation Ireland	en
dc.contributor.funder	Ministerio de Ciencia e Innovación	en
dc.contributor.funder	Irish Research Council	en
dc.contributor.funder	Ministerio de Universidades	en
dc.contributor.funder	Biostime Institute for Nutrition and Care – Geneva	en
dc.contributor.funder	Food for Health Ireland	en
dc.date.accessioned	2024-09-02T11:54:00Z
dc.date.available	2024-09-02T11:54:00Z
dc.date.issued	2024-08-01	en
dc.description.abstract	Eating behaviour and circadian rhythms are closely related. The type, timing, and quantity of food consumed, and host circadian rhythms, directly influence the intestinal microbiota, which in turn impacts host circadian rhythms and regulates food intake beyond homeostatic eating. This Opinion discusses the impact of food intake and circadian disruptions induced by an obesogenic environment on gut–brain axis signalling. We also explore potential mechanisms underlying the effects of altered gut microbiota on food intake behaviour and circadian rhythmicity. Understanding the crosstalk between gut microbiota, circadian rhythms, and unhealthy eating behaviour is crucial to addressing the obesity epidemic, which remains one of the biggest societal challenges of our time.	en
dc.description.sponsorship	Science Foundation Ireland (SFI/12/RC/2273_P2); Ministerio de Ciencia e Innovación (AGL2016-77105-R and PID2020-113739RB-I00); Irish Research Council (GOIPG/2023/4836); Ministerio de Universidades (PRX21/00592; 2021URV- RQ-01); Biostime Institute for Nutrition and Care – Geneva and Food for Health Ireland (EI Technology Centre award TC20180025)	en
dc.description.status	Peer reviewed	en
dc.description.version	Accepted Version	en
dc.format.mimetype	application/pdf	en
dc.identifier.citation	Soliz-Rueda, J. R., Cuesta-Marti, C., O’Mahony, S. M., Clarke, G., Schellekens, H. and Muguerza, B. (2024) 'Gut microbiota and eating behaviour in circadian syndrome', Trends in Endocrinology and Metabolism. https://doi.org/10.1016/j.tem.2024.07.008	en
dc.identifier.doi	https://doi.org/10.1016/j.tem.2024.07.008	en
dc.identifier.issn	1043-2760	en
dc.identifier.journaltitle	Trends in Endocrinology and Metabolism	en
dc.identifier.uri	https://hdl.handle.net/10468/16244
dc.language.iso	en	en
dc.publisher	Elsevier Ltd.	en
dc.rights	© 2024, Elsevier Ltd. All rights are reserved, including those for text and data mining, AI training, and similar technologies. This manuscript version is made available under the CC BY-NC-ND 4.0 license.	en
dc.rights.uri	https://creativecommons.org/licenses/by-nc-nd/4.0/	en
dc.subject	Microbiota–gut–brain axis	en
dc.subject	Circadian rhythms	en
dc.subject	Eating behaviour	en
dc.subject	Metabolic homeostasis	en
dc.subject	Lifestyle	en
dc.subject	Lifestyle	en
dc.title	Gut microbiota and eating behaviour in circadian syndrome	en
dc.type	Article (peer-reviewed)	en