Comparative and functional genomics of the Lactococcus lactis taxon; insights into evolution and niche adaptation
dc.contributor.author | Kelleher, Philip | |
dc.contributor.author | Bottacini, Francesca | |
dc.contributor.author | Mahony, Jennifer | |
dc.contributor.author | Kilcawley, Kieran N. | |
dc.contributor.author | van Sinderen, Douwe | |
dc.contributor.funder | Department of Agriculture, Food and the Marine | en |
dc.contributor.funder | Science Foundation Ireland | en |
dc.date.accessioned | 2017-05-03T11:19:55Z | |
dc.date.available | 2017-05-03T11:19:55Z | |
dc.date.issued | 2017-03-29 | |
dc.date.updated | 2017-05-03T11:07:56Z | |
dc.description.abstract | Background: Lactococcus lactis is among the most widely studied lactic acid bacterial species due to its long history of safe use and economic importance to the dairy industry, where it is exploited as a starter culture in cheese production. Results: In the current study, we report on the complete sequencing of 16 L. lactis subsp. lactis and L. lactis subsp. cremoris genomes. The chromosomal features of these 16 L. lactis strains in conjunction with 14 completely sequenced, publicly available lactococcal chromosomes were assessed with particular emphasis on discerning the L. lactis subspecies division, evolution and niche adaptation. The deduced pan-genome of L. lactis was found to be closed, indicating that the representative data sets employed for this analysis are sufficient to fully describe the genetic diversity of the taxon. Conclusions: Niche adaptation appears to play a significant role in governing the genetic content of each L. lactis subspecies, while (differential) genome decay and redundancy in the dairy niche is also highlighted. | en |
dc.description.status | Peer reviewed | en |
dc.description.version | Published Version | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.articleid | 267 | |
dc.identifier.citation | Kelleher, P., Bottacini, F., Mahony, J., Kilcawley, K. N. and van Sinderen, D. (2017) 'Comparative and functional genomics of the Lactococcus lactis taxon; insights into evolution and niche adaptation', BMC Genomics, 18, 267 (20pp). doi: 10.1186/s12864-017-3650-5 | en |
dc.identifier.doi | 10.1186/s12864-017-3650-5 | |
dc.identifier.endpage | 20 | en |
dc.identifier.issn | 1471-2164 | |
dc.identifier.journaltitle | BMC Genomics | en |
dc.identifier.startpage | 1 | en |
dc.identifier.uri | https://hdl.handle.net/10468/3911 | |
dc.identifier.volume | 18 | en |
dc.language.iso | en | en |
dc.publisher | BioMed Central | en |
dc.relation.project | Department of Agriculture, Food and the Marine (FIRM Ref: 10/RD/TMFRC/704–‘CheeseBoard 2015’ project); Science Foundation Ireland (Principal Investigator Award Ref. No. 13/IA/1953; TIDA Ref. No. 14/TIDA/2287; Starting Investigator Research Grant 15/SIRG/3430) | en |
dc.rights | © 2017, the Authors. Open Access. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. | en |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en |
dc.subject | Lactococcus lactis | en |
dc.subject | Genomics | en |
dc.subject | SMRT sequencing | en |
dc.subject | Pan-genome | en |
dc.subject | Niche adaptation | en |
dc.title | Comparative and functional genomics of the Lactococcus lactis taxon; insights into evolution and niche adaptation | en |
dc.type | Article (peer-reviewed) | en |
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