Aquaponics: Alternative types and approaches
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Published Version
Date
2019-06-22
Authors
Kotzen, Benz
Emerenciano, Maurício Gustavo Coelho
Moheimani, Navid
Burnell, Gavin M.
Journal Title
Journal ISSN
Volume Title
Publisher
Springer
Published Version
Abstract
Whilst aquaponics may be considered in the mid-stage of development, there are a number of allied, novel methods of food production that are aligning alongside aquaponics and also which can be merged with aquaponics to deliver food efficiently and productively. These technologies include algaeponics, aeroponics, aeroaquaponics, maraponics, haloponics, biofloc technology and vertical aquaponics. Although some of these systems have undergone many years of trials and research, in most cases, much more scientific research is required to understand intrinsic processes within the systems, efficiency, design aspects, etc., apart from the capacity, capabilities and benefits of conjoining these systems with aquaponics.
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Keywords
Aquaponics alternatives , Algaeponics , Aeroponics , Biofloc technologies , Digeponics , Haloponics , Maraponics , Vermiponics , Vertical aquaponics
Citation
Kotzen, B., Emerenciano, M. G. C., Moheimani, N. and Burnell, G. M. (2019) 'Aquaponics: Alternative Types and Approaches', in Goddek, S., Joyce, A., Kotzen, B. & Burnell, G.M. (eds.) Aquaponics Food Production Systems: Combined Aquaculture and Hydroponic Production Technologies for the Future. Cham: Springer International Publishing, pp. 301-330. (30pp) DOI: 10.1007/978-3-030-15943-6_12