From isoniazid to psychobiotics: the gut microbiome as a new antidepressant target

dc.contributor.authorButler, Mary I.
dc.contributor.authorSandhu, Kiran V.
dc.contributor.authorCryan, John F.
dc.contributor.authorDinan, Timothy G.
dc.date.accessioned2019-04-29T09:33:50Z
dc.date.available2019-04-29T09:33:50Z
dc.date.issued2019-03-12
dc.date.updated2019-04-29T09:26:40Z
dc.description.abstractAn awareness of the importance of the gut–brain axis in psychiatric disorders such as depression is increasing. The gut microbiome is a key component of this axis. Gut bacteria can communicate with the brain through a variety of pathways including the hypothalamic–pituitary–adrenal axis, immune modulation, tryptophan metabolism and the production of various neuroactive compounds. Patients with depression, and other mood and anxiety disorders, show distinct compositional changes in their gut bacteria profile, raising the question about a possible aetiological role for the microbiome in these disorders. Evidence is emerging that the gut microbiome may represent a new potential antidepressant target and the term ‘psychobiotic’ has been coined to describe bacteria which confer mental health benefits. Gut bacteria are easily accessible and can be altered in a variety of ways including through the use of probiotics, prebiotics and dietary change. Psychobiotics containing various Lactobacillus and Bifidobacterium species have demonstrated the ability to improve mood, reduce anxiety and enhance cognitive function in both healthy populations and patient groups. This article provides an overview of the identification and development of antidepressant psychobiotics, from the preclinical evidence in the laboratory to the more recent encouraging results from human trials.en
dc.description.statusPeer revieweden
dc.description.versionAccepted Versionen
dc.format.mimetypeapplication/pdfen
dc.identifier.citationButler, M. I., Sandhu, K., Cryan, J. F., Dinan, T. G. (2019) 'From isoniazid to psychobiotics: the gut microbiome as a new antidepressant target', British Journal of Hospital Medicine, 80 (3), pp. 139-145. doi: 10.12968/hmed.2019.80.3.139en
dc.identifier.doi10.12968/hmed.2019.80.3.139en
dc.identifier.eissn1759-7390
dc.identifier.endpage145en
dc.identifier.issn1750-8460
dc.identifier.issued3en
dc.identifier.journaltitleBritish Journal of Hospital Medicineen
dc.identifier.startpage139en
dc.identifier.urihttps://hdl.handle.net/10468/7813
dc.identifier.volume80en
dc.language.isoenen
dc.publisherMark Allen Healthcareen
dc.relation.urihttps://www.magonlinelibrary.com/doi/abs/10.12968/hmed.2019.80.3.139
dc.rights© 2019 MA Healthcare Ltd. This document is the Accepted Manuscript version of a Published Work that appeared in final form in British Journal of Hospital Medicine, copyright © MA Healthcare, after peer review and technical editing by the publisher. To access the final edited and published work see https://www.magonlinelibrary.com/doi/full/10.12968/hmed.2019.80.3.139en
dc.subjectMetagenomeen
dc.subjectObesityen
dc.subjectGut microbialen
dc.subjectPsychobioticsen
dc.subjectGut bacteriaen
dc.subjectGut-brain axisen
dc.titleFrom isoniazid to psychobiotics: the gut microbiome as a new antidepressant targeten
dc.typeArticle (peer-reviewed)en
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